| Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Chaga Mushroom Extract;
Type: Herbal Extract;
Form: Powder;
Part: Fruit;
Extraction Type: Solvent Extraction;
Packaging: Can, Drum;
Cultivation Method: Artificial Planting;
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Assay Method: HPLC-MS;
Application Form: Injection;
Application: Food;
State: Powder;
Extract Source: Sweet Potato;
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Assay Method: HPLC-MS;
Application Form: Injection;
Application: Food;
State: Powder;
Extract Source: Gardenia;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Perilla Leaf Extract Powder Sclareolide;
Form: Powder;
Sample: Available;
Product Name: Sclareolide;
Extraction Type: Solvent Extraction;
Shelf Life: 2 Years Proper Storage;
Grade: Food Grade;
MOQ: 100g;
Gross Weight Per: 1.500kg Batch;
Type: Herbal Extract;
Storage: Cold Dry Place;
Test Method: HPLC;
Part: Whole Herb;
Packaging: Drumbag;
Package: 100g Bag, 1kg Bag, 25kg Drum/Box;
Cultivation Method: Artificial Planting;
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Assay Method: HPLC, UV;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Yerba Mate Tea;
Part of The Plant Fruit (Fresh, 100%Used: Fruit (Dried, 100% Natural);
Mesh Size: 95% Through 80 Mesh;
Appearance: Light Yellow;
Latin Name: Musa Spp.;
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