| Specification |
After-sales Service: Technical Video and Document, 24/7 Hour Online;
Warranty: 12 Months;
Application: Chemical Industry, Cosmetic Industry, Food Industry, Food Safety, Pharmaceutical Industry, Capsule Tablet Softgel Liquid Cream Butter Sauce S;
Automation Grade: Automatic;
Features: Temperature Control;
Machine Material: Stainless Steel;
Packaging Material: Aluminum, Paper, Plastic, PVC;
Product Name: Dpp88y Automatic Liquid Blister Packing Machine;
Capacity: 8400 Mini Blisters/Hour;
Cutting Frequency: 35 Times/Min;
Forming Area and Depth: 110*80*35 mm;
Air Pressure: 0.4-0.6 MPa;
Noise: <75 Dba;
Mini Blister: 35*25mm;
Package Material: PVC, Pet, Ptp, Alu, Paper Card, Paper Film, Dialyz;
Package Size: 1900*760*1800mm;
Gross Weight: 500kgs;
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After-sales Service: Provide;
Warranty: Provide;
Inverter: Rexroth;
Touch Screen: Siemens;
PLC: Siemens;
Motor: Siemens;
Touch Food Part: Food Grade Ss;
Feeding Speed: Adjustable;
Compressed Air: Need;
Operation: Fully Automatic;
Dimension: 8-4-6m;
Capacity: 10-30kg/H, 100-150kg/H,200-3--Kg/H,500-600kg/H;
Factory Dust: No;
Flour Lekage: No;
Application: Snacks Business, Food Factory, Rice Factory etc;
Process Flour: Corn,Rice,Protein Flour,Starch Flour So So;
Weigh: Automatic;
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After-sales Service: Online Services;
Warranty: One-Year Warranty, Lifelong Maintenance Service.;
Machine Name: Combi Oven;
Function 1: Steaming, Roasting, Fermentation, etc.;
Application: Vegetables, Seafood, Meat, Noodles,Pizza,etc;
Application Range: Food Factory, Central Kitchen, Catering;
Structure: Heating/Steam System, Air Circulation, Precise Dig;
Material: Full 304 Stainless Steel Construction;
Heating Method: Electric Hot Air Heating, 360° Hot Air Circulation;
Timing Device: with Timing Device;
Function: Multi-Function;
Keyword: Bread Bakery Equipment;
Working Temperature: 30-260°;
Efficiency: Continuous Operation, Labor Saving;
Voltage: 16.37kw;
Cleaning Method: Automatic Cleaning;
Operating Mode: Various Cooking Methods Such as Steaming, Roasting;
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After-sales Service: Online Services;
Warranty: One-Year Warranty, Lifelong Maintenance Service.;
Machine Name: Combi Oven Machine;
Function: Steam Cooking Bakery Oven;
Application: Dish,Meat, Seafood, Noodles, Prepared Foods;
Application Range: Food Factory, Central Kitchen, Catering;
Advantages: Capable of Storing up 100 Segmented Cooking Menus;
Material: 304 Stainless Steel, Corrosion Resistant;
Heating Method: Electric Supply;
Pressure System: High Temp Cooking;
Control: PLC Intelligent Control, Adjustable Settings;
Temperature: Auto Temp & Pressure Control;
Steam Circulation: Recirculating Steam, High Efficiency;
Capacity: Ideal for Steam Cooking Bakery Oven;
Energy Saving: Good Insulation, Low Energy Use;
Industry: Food Factory, Central Kitchen, Catering;
Washing Type: Self-Cleaning Mode;
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After-sales Service: Provide;
Warranty: Provide;
Inverter: Rexroth;
Touch Screen: Siemens;
PLC: Siemens;
Motor: Siemens;
Touch Food Part: Food Grade Ss;
Feeding Speed: Adjustable;
Compressed Air: Need;
Operation: Fully Automatic;
Dimension: 8-4-6m;
Capacity: 10-30kg/H, 100-150kg/H,200-3--Kg/H,500-600kg/H;
Factory Dust: No;
Flour Lekage: No;
Application: Snacks Business, Food Factory, Rice Factory etc;
Process Flour: Corn,Rice,Protein Flour,Starch Flour So So;
Weigh: Automatic;
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