Collagen Casing for Cooked Chicken Brats pictures & photos

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What is Collagen Casing for Cooked Chicken Brats

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About this Item

Price

Min. Order Reference FOB Price

1,000 Meters US$0.05-0.10 / Meter

Sepcifications

Certification BRC, ISO, FDA, HACCP
Storage Method Normal
Shelf Life >12 Months
Processing Sausage
Type Collagen Casings
Transport Package Paper Carton
Specification Collagen: 40% min (Wet Basis) Moisture: 25% max Ce
Trademark Ifine
Origin China
Color Natural
Caliber 15mm-32mm
Length 14m, 15m, 15.24m(50feet)

Product Description

Collagen Casing for Cooked Chicken Brats Product Description Our collagen casings are made from high quality cattle skin collagen fibers, with machines imported from USA, Germany, Poland and our patented technology, our Collagen Casings can offer outstanding performance to the sausage ...

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Qingdao Artificial Casing Co., Ltd.

Gold Member Since 2020

Audited Supplier

Main Products Collagen Casing, Cellulose Casing, Plastic Sausage Casing, Artificial Casing, Sausage ...
Address No. 178-2. Haier Road, Qingdao.
Main Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
International Commercial Terms(Incoterms) FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA, EXW
Terms of Payment LC, T/T, D/P, PayPal, Western Union, Small-amount payment, Money Gram
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Collagen Casing Comparison

	Collagen Casing for Cooked Chicken Brats Contact Now	Quick View Fried Crispy Chicken Legs Wrapped in Flour Contact Now	Quick View Crispy Stir-Fried Classic Crispy Chicken Snack Graceful Juicy Chicken Contact Now	Quick View Spicy Roasted Chicken Wing Tips, Fast Food Fried Chicken Wing Tips Contact Now	Quick View Factory Price Spicy Golden Crispy Chicken Nuggets Contact Now

Transaction Info
	Collagen Casing for Cooked Chicken Brats Contact Now	Quick View Fried Crispy Chicken Legs Wrapped in Flour Contact Now	Quick View Crispy Stir-Fried Classic Crispy Chicken Snack Graceful Juicy Chicken Contact Now	Quick View Spicy Roasted Chicken Wing Tips, Fast Food Fried Chicken Wing Tips Contact Now	Quick View Factory Price Spicy Golden Crispy Chicken Nuggets Contact Now
Price	US$0.05-0.10 / Meter	US$2.10-6.10 / kg	US$2.10-6.10 / kg	US$2.10-6.10 / kg	US$2.10-6.10 / kg
Min Order	1,000 Meters	3,000 kg	3,000 kg	3,000 kg	3,000 kg
Payment Terms	LC, T/T, D/P, PayPal, Western Union, Small-amount payment, Money Gram	LC, T/T, D/P, PayPal, Western Union, Small-amount payment	LC, T/T, D/P, PayPal, Western Union, Small-amount payment	LC, T/T, D/P, PayPal, Western Union, Small-amount payment	LC, T/T, D/P, PayPal, Western Union, Small-amount payment
Quality Control
Product Certification	BRC, ISO, FDA, HACCP	HACCP	HACCP	HACCP	HACCP
Management System Certification	-	Others	Others	Others	Others
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	Domestic	Domestic	Domestic	Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	-	ODM, OEM	ODM, OEM	ODM, OEM	ODM, OEM
Average Lead Time	Peak Season Lead Time: one month Off Season Lead Time: within 15 workdays	Peak Season Lead Time: one month Off Season Lead Time: one month	Peak Season Lead Time: one month Off Season Lead Time: one month	Peak Season Lead Time: one month Off Season Lead Time: one month	Peak Season Lead Time: one month Off Season Lead Time: one month
Product Attributes
Specification	Storage Method: Normal; Shelf Life: >12 Months; Processing: Sausage; Type: Collagen Casings; Color: Natural; Caliber: 15mm-32mm; Length: 14m, 15m, 15.24m(50feet);	Storage Method: Frozen; Shelf Life: >12 Months; Processing: Fried; Type: Chicken & Duck; Storage Temperature: -18 Degrees; Conditioning Methods: Deep-Fry; Applicable to: Hotels, Fast Food Restaurants, Japanese Restaurant; Cooking Method: Fry at 170°c for 3-5 Minutes;	Storage Method: Frozen; Shelf Life: >12 Months; Processing: Fried; Type: Chicken & Duck; Storage Temperature: -18 Degrees; Conditioning Methods: Deep-Fry; Applicable to: Hotels, Fast Food Restaurants, Japanese Restaurant; Cooking Method: Fry at 170°c for 3-5 Minutes;	Storage Method: Frozen; Shelf Life: >12 Months; Processing: Fried; Type: Chicken & Duck; Storage Temperature: -18 Degrees; Conditioning Methods: Deep-Fry; Applicable to: Hotels, Fast Food Restaurants, Japanese Restaurant; Cooking Method: Fry at 170°c for 3-5 Minutes;	Storage Method: Frozen; Shelf Life: >12 Months; Processing: Fried; Type: Chicken & Duck; Storage Temperature: -18 Degrees; Conditioning Methods: Deep-Fry; Applicable to: Hotels, Fast Food Restaurants, Japanese Restaurant; Cooking Method: Fry at 170°c for 3-5 Minutes;
Supplier Name	Qingdao Artificial Casing Co., Ltd.	SHANDONG ZHENGTENG FOOD CO.,LTD	SHANDONG ZHENGTENG FOOD CO.,LTD	SHANDONG ZHENGTENG FOOD CO.,LTD	SHANDONG ZHENGTENG FOOD CO.,LTD
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What is Collagen Casing for Cooked Chicken Brats

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