| Specification |
After-sales Service: 1 Year;
Warranty: 1 Year;
Type: Rice Color Sorter Machine;
Application: Beans, Wheat;
Voltage: 380V;
Appearance: Vertical;
Condition: New;
Customized: Customizable;
Product Name: Rice Color Sorter Machine;
Machine Function: Color Sorter;
Weight: 320kg;
Sorting Accuracy: 0.03;
Machine Capacity: 0.5-1.5 T/H (Kg/H);
Air Pressure (MPa): 0.6~0.8;
Power Supply: 4.0kw Air Compressor;
Number of Channels: 1 Channel;
Number of Execution Units: 64;
Overall Power: 1.0kw;
Power in/out: AC220/50Hz;
Minimum Resolution: 0.03;
Color Selection Accuracy: ≥99.9;
Bring out Ratio: >100:1;
Applicable Raw Materials: Brown Rice, White Rice, Black Rice, Red Rice, Glut;
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Type: Flour Mill;
Application: Flour, All, Beans, Wheat, Starch, Rice flour, Millet Soybean Sorghum;
Voltage: 380V;
Appearance: Horizontal;
Press Materials: Grain;
Condition: New;
Customized: Customized;
Flour Moisture: 13-14%;
Total Flour Ash: 0.50 - 0.56%;
Flour Water Absorption: 58- 60%;
Flour Dry Gluten: 10 -11.5%;
Flour Wet Gluten: 26-30%;
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Type: Flour Mill;
Application: Flour, All, Beans, Wheat, Starch, Rice flour, Millet Soybean Sorghum;
Voltage: 380V;
Appearance: Horizontal;
Press Materials: Grain;
Condition: New;
Customized: Customized;
Flour Moisture: 13-14%;
Total Flour Ash: 0.50 - 0.56%;
Flour Water Absorption: 58- 60%;
Flour Dry Gluten: 10 -11.5%;
Flour Wet Gluten: 26-30%;
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Type: Flour Mill;
Application: Flour, Wheat, Rice flour, Corn Flour;
Voltage: 380/440;
Appearance: Horizontal;
Press Materials: Maize/Corn/Rice;
Press Series: Second;
Condition: New;
Customized: Customized;
Capacity: 200-500kg/H;
Power: 13.2-18kw;
Final Product: Rice Flour, Wheat Flour,Corn Flour;
Feature: Automatic Feeding;
Flour Fineness: 40-90mesh;
|
Type: Flour Mill;
Application: Flour, All, Beans, Wheat, Starch, Rice flour, Millet Soybean Sorghum;
Voltage: 380V;
Appearance: Horizontal;
Press Materials: Grain;
Condition: New;
Customized: Customized;
Flour Moisture: 13-14%;
Total Flour Ash: 0.50 - 0.56%;
Flour Water Absorption: 58- 60%;
Flour Dry Gluten: 10 -11.5%;
Flour Wet Gluten: 26-30%;
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