Yishui Shengyuan Foods Co., Ltd., located at ZHANQIAN ROAD, SISHILI TOWN, YISHUI COUNTY, SHANDONG, China, was a private entrepreneurship company and established in December 2003.

The company has a total area of 30000 square meters with include processing areas, 4 frozen storages [for the freezing of processed vegetables during the peak seasons ], one online IQF machine [which is used based on the product & production loads] and 6 frozen stores with a total capacity of 2500 MT. Company has one production line to produce frozen fruits & vegetables depending upon the crop season such as Garlic & Ginger throughout the year, Cauliflower in the month of November, Strawberry April to June, Yellow Peach August.

Company has 30 personnel for managerial & supervisory cadre and engage about 120 ( out of which 100 will be on temporary roles depending upon the requirement). The total production capacity of the unit is about 10000 MT per year. Products are mainly exported to Germany, France, England, USA, Korea and Japan. The company is certified by CCIC for HACCP, ISO22000, BRCand have valid sanitation registration certificate.