Lianyungang Fuyu Foods Co. Ltd (Fuyu) was founded in 1991. It is situated in Lianyungang Ganyu Economic Development Zone and covers an area of 60, 000 M2, Fuyu owns two aquatic processing lines and one vegetable processing line, 3, 000 tonnage of cold store, a lab, a professional training center and a hostel. <BR>
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Its daily processing capacity is 15 tones for cod; 30 tones for fresh water crawfish; 30 tonnage for vegetables or fruits (mainly strawberry, asparagus, burdock, garlic, sword bean and spinach). <BR>
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Fuyu processes and exports some 5, 000 tones of vegetables, fruits and aquatic products every year. <BR>
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In 1997 Fuyu became one of the first Chinese companies which were registered with American FDA for HACCP. It was also registered with the European Union a year after. All of Fuyu's products are exported to other countries, mainly to North America, Europe, Japan and South Korea. Fuyu Brand Crawfish enjoys a high reputation in the USA and Europe. <BR>
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Fuyu is listed by Jiangsu Provincial Government in "100 Top Private Companies" in the province. In 1998 its sales volume reached USD 10 millions, ranked the 20th in the city of Lianyungang; the amount of added industrial value reached USD 3.75 million, ranked the 15th and the volume of profit and tax ranked the 15th.