Gansu fengguochunsu Technology Co., Ltd. is a modern high-tech company integrating e-commerce, product research and development, supply, production and marketing of probiotic fermented fruit juice (fruits and vegetables). Founded in December 2019, the company is located in Jingning County, Pingliang City, Gansu Province, the "hometown of apple in China", with a registered capital of 5 million yuan. The company has advanced domestic production line of plant probiotic fermentation fruit and vegetable juice, roof bag, self standing bag automatic filling line and complete supporting facilities, with an annual capacity of 10000 tons, and has passed ISO9001 international quality system certification and HACCP quality management system certification Syndrome. At present, the company has 86 employees, mainly engaged in research and development and sales of plant probiotic fermented fruit and vegetable juice and original pulp.

Three main innovations of Apple probiotics fermentation are: 1, zero adding (no pigment, no flavor, no preservatives); 2, product processing technology innovation: Full fruit fermentation, nutrition without loss; 3, product function innovation: Probiotics, dietary fiber, organic acids, amino acids, small peptides and other probiotic metabolites, which can improve the intestinal microbial environment and help It has the functions of beneficial bacteria colonization, improving human immunity, constipation, detoxification and beautification, sobering up and reducing weight, beauty and health care, suitable for all ages.