Our company was founded in 1998, we have been regarding product quality and safety as a basic principle.

1. Product Development, R&D efforts for product upgrading and new product development, we developed chocolate and strawberry flavors peanut butter, based on the original smooth and crunchy taste. Flavours of grape, honey, hazelnut, etc. Are being developed; Based on the high quality series of peanut butter.

2. Raw Materials, we have our own recorded peanut planting base, about 25, 000 acres. The variety of peanut is LUHUA17 (we call it traditional peanut), it is rich in protein and sugar, has lower content of aflatoxin. Fried LUHUA17 peanuts are imported to Japanese market specially.

3. Production Process, we recruit retired professionals to improve the production process from the taste, smoothness and spreadability...etc.

4. Production Equipments, two grinders are both imported from the US, named A. C. HORN&CO and URSCHEL separately, (both of the two companies have centuries' experience of designing and manufacturing food cutting equipments). It retains rich oringinal flavor of peanut, and the fineness can reach 200 mesh, so product smoothness and spreadability are very good.

5. Quality Control, we have perfect quality control center, the laboratory is equiped with imported aflatoxin detector, gas chromatograph, acid value and peroxide value detecting machine. The product quality traceability management system, strictly controls the quality, ensures food safety.

6. Food Safety Certification, we have passed FDA, BRC (level A), HACCP, HALAL, KOSHER certifcation.